Restaurant mentoring and consulting in London and nationwide

Restaurant mentoring and consulting in London and nationwide

Restaurant Consultancy

Restaurant Consultancy

Thierry Tomasin is the former Chairman Sommelier of Great Britain and former Head Sommelier of Le Gavroche and Managing Director of Angelus restaurant.

  • Restaurant consultancy
  • Restaurant Openings
  • Restaurant mentoring and consulting in London and nationwide
  • Wine list and menu planning services
  • Supporting the launch of a new restaurant opening
  • Sommelier services